Our Veggie Eats

All about the food we eat at home, pack in our lunch boxes, and try everywhere else…. And feel it's blog worthy!

Baked Potato Makeover

on February 12, 2013
Baked Potato Makeover

Baked Potato Makeover


Baked potato topped with creamy  black beans, Cheddar cheese, onion and cilantro are a huge favorite for lunch and dinner. I had a leftover baked potato that I wanted to crisp up, especially the skin. Cut into wedges and sautéed in a combination of butter and olive oil, the skin was crispy and the wedges were golden brown on the outside and tender on the inside. Seasoned generously with pepper and a touch of salt. For sweetness, caramelized red onions and topped with whipped plain yogurt and cilantro. Comfort food 101!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: